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Ingredients:
24 (about 4 oz.) light or baked tortilla chips
1 1/2cups fresh fruit such as halved grapes, sliced bananas and berries
1/4cup Laura Scudder's® Old Fashioned Smooth Peanut Butter
OR Jif® Creamy Peanut Butter
Smucker's® Strawberry Sugar Free Preserves
OR Smucker's® Strawberry Low Sugar Preserves
Ground cinnamon

Directions:
1.PLACE half the tortilla chips on a serving platter. Cover with half the fresh fruit.
2.PLACE the peanut butter in a resealable food storage bag; microwave on HIGH (100% power) 20 seconds. Knead until thinned. Cut a small corner from the resealable bag. Squeeze the bag to drizzle half the peanut butter over the chips. Spoon dabs of preserves over tortilla chips. Repeat process with remaining chips, fruit, peanut butter and preserves. Sprinkle with cinnamon. Serve immediately.
Yield: 4 servings