Fruit Kabobs with Creamy Cherry Peanut Butter Dip

Prep Time 15 min
Cook Time 0 min
Servings 8
Difficulty Easy

Ingredients

  • 1 cup lowfat vanilla yogurt
  • 1/4 cup Laura Scudder's® Old Fashioned Smooth Peanut Butter
  • 1/3 cup Smucker's® Sugar Free Cherry Preserves
  • 4 cups fresh fruit

Directions

  • Step 1

    WHISK together yogurt, peanut butter and preserves in small bowl until thoroughly mixed. Spoon into small serving dish.

  • Step 2

    THREAD pieces of fruit onto wooden skewers. Arrange skewers and dip on serving platter.

Serving size
(1/8)

  • Calories 120
  • Calories from Fat40g
  • Total Fat 4g
  • Saturated Fat 1g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 0mg
  • Sodium 55mg
  • Potassium 0mg
  • Total Carbohydrates 17g
  • Dietary Fiber 2g
  • Sugars 12g
  • Protein 4g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet